Tamil Nadu Food
Idli, dosa, sambar, rasam, Chettinad classics and filter coffee — the heart of Tamil cuisine.
223 dishes

0%
Boiled Egg Curry
180 kcal/100g

0%
Chapathi with Dal
150 kcal/100g

0%
Chapathi with Mixed Vegetable Sabzi
160 kcal/100g

0%
Chapathi with Potato Curry
180 kcal/100g

0%
Idli
135 kcal/100g

0%
Lemon Rasam
60 kcal/100g

0%
Medu Vada
97 kcal/100g

0%
Pepper Rasam
65 kcal/100g

0%
Ragi Dosa
150 kcal/100g

0%
Ragi Upma
200 kcal/100g

0%
Rasam
60 kcal/100g

0%
Rice with Chicken Curry
350 kcal/100g

0%
Sambar Dal
65 kcal/100g

0%
Sambhar Vada
180 kcal/100g

0%
Tomato Rasam
70 kcal/100g

0%
A2 Milk Coffee
110 kcal/100g

0%
Adai
180 kcal/100g

0%
Adai with Avial
320 kcal/100g

0%
Adai with Coconut Chutney
250 kcal/100g

0%
Adai with Jaggery
210 kcal/100g

0%
Avarakai Chutney
60 kcal/100g

0%
Avarakai Curry
140 kcal/100g

0%
Avarakai Dal
180 kcal/100g

0%
Avarakai Fry
120 kcal/100g
Page 1 of 10Next →