IndianCalorie

Andhra & Telangana Food

India’s spiciest plates — Hyderabadi biryani, gongura, Andhra chicken and fiery Guntur heat.

124 dishes

Mudda Pappu
0%
Mudda Pappu
145 kcal/100g
Mutton Marag
0%
Mutton Marag
195 kcal/100g
Natu Kodi Pulusu
0%
Natu Kodi Pulusu
265 kcal/100g
Nellore Chepala Pulusu
0%
Nellore Chepala Pulusu
175 kcal/100g
Nihari (Hyderabadi)
0%
Nihari (Hyderabadi)
265 kcal/100g
Nuvvula Pachadi
0%
Nuvvula Pachadi
285 kcal/100g
Pachi Pulusu
0%
Pachi Pulusu
65 kcal/100g
Pakodi (Andhra)
0%
Pakodi (Andhra)
365 kcal/100g
Pala Kova
0%
Pala Kova
365 kcal/100g
Palakura Pappu
0%
Palakura Pappu
155 kcal/100g
Pala Talikalu
0%
Pala Talikalu
295 kcal/100g
Pandu Mirchi Pickle
0%
Pandu Mirchi Pickle
215 kcal/100g
Pappu Charu
0%
Pappu Charu
95 kcal/100g
Pathar ka Gosht
0%
Pathar ka Gosht
265 kcal/100g
Peanut Chutney
0%
Peanut Chutney
90 kcal/100g
Pesara Garelu
0%
Pesara Garelu
285 kcal/100g
Pesara Pachadi
0%
Pesara Pachadi
165 kcal/100g
Pesara Pappu Annam
0%
Pesara Pappu Annam
210 kcal/100g
Pesara Punugulu
0%
Pesara Punugulu
365 kcal/100g
Pesarattu
0%
Pesarattu
180 kcal/100g
Pesarattu with Upma
0%
Pesarattu with Upma
320 kcal/100g
Pickled Mango
0%
Pickled Mango
40 kcal/100g
Pootharekulu
0%
Pootharekulu
425 kcal/100g
Potato Bajji
0%
Potato Bajji
100 kcal/100g
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