Punjab Food

Hearty North Indian cooking — butter chicken, dal makhani, sarson da saag, chole and fresh tandoori breads.

259 dishes

Paneer Bhurji with Brown Rice
0%
Paneer Bhurji with Brown Rice
390 kcal/100g
Paneer Bhurji with Chapati
0%
Paneer Bhurji with Chapati
450 kcal/100g
Paneer Bhurji with Whole Wheat Roti
0%
Paneer Bhurji with Whole Wheat Roti
420 kcal/100g
Paneer Briyani
0%
Paneer Briyani
500 kcal/100g
Paneer Butter Masala
0%
Paneer Butter Masala
350 kcal/100g
Paneer Chole Chaat
0%
Paneer Chole Chaat
320 kcal/100g
🍽️
Paneer Cubes
90 kcal/100g
Paneer Curry
0%
Paneer Curry
260 kcal/100g
🍽️
Paneer Kadhai
290 kcal/100g
Paneer Kaju Curry
0%
Paneer Kaju Curry
410 kcal/100g
Paneer Kulcha
0%
Paneer Kulcha
210 kcal/100g
Paneer Loaf
0%
Paneer Loaf
320 kcal/100g
Paneer Masala
0%
Paneer Masala
280 kcal/100g
Paneer Parantha
0%
Paneer Parantha
240 kcal/100g
🍽️
Paneer Patty
195 kcal/100g
Paneer Roll
0%
Paneer Roll
300 kcal/100g
🍽️
Paneer Sheekh Kabab
160 kcal/100g
🍽️
Paneer Stuffed Besan Chilla
270 kcal/100g
Paneer Tikka Masala
0%
Paneer Tikka Masala
350 kcal/100g
Paneer Tikka with Rice
0%
Paneer Tikka with Rice
480 kcal/100g
🍽️
Paneer Toast
220 kcal/100g
Pepper Paneer
0%
Pepper Paneer
220 kcal/100g
Peshawari Naan
0%
Peshawari Naan
270 kcal/100g
Pickled Carrot
0%
Pickled Carrot
25 kcal/100g