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Mishti Doi
Desserts • India
150
KCAL
3
PROTEIN (G)
25
CARBS (G)
4
FAT (G)
Data source: IndianCalorie
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About Mishti Doi
Sweet yogurt made by simmering milk with jaggery or caramelized sugar, then set in clay pots. Earthy caramel notes — the dessert that ends every Bengali feast.
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 150.0 kcal |
| Protein | 3.0 g |
| Carbohydrates | 25.0 g |
| Total Fat | 4.0 g |
| Fiber | 0.0 g |
