Punjab Food
Hearty North Indian cooking — butter chicken, dal makhani, sarson da saag, chole and fresh tandoori breads.
259 dishes
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Soaked Anjeer with Walnuts
110 kcal/100g
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Sooji Cheela with Curd
210 kcal/100g
0%
Soya Besan Chilla with Paneer
230 kcal/100g
0%
Soya Besan Chilla with Spinach
195 kcal/100g
0%
Soya Chunks Curry
180 kcal/100g
0%
Soya Sabzi
160 kcal/100g
0%
Soybean Pulao
280 kcal/100g
0%
Spicy Mutton Curry
350 kcal/100g
0%
Spinach Besan Chilla with Paneer
265 kcal/100g
0%
Spinach Onion Pakora
125 kcal/100g
0%
Spinach Paratha
160 kcal/100g
0%
Spring Onion and Cheese Paratha
250 kcal/100g
0%
Spring Onion and Potato Paratha
220 kcal/100g
0%
Spring Onion Paratha
210 kcal/100g
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Spring Onion Stuffed Roti
180 kcal/100g
0%
Sprouts Paneer Saute
220 kcal/100g
0%
Stuffed Bottle Gourd Paratha
210 kcal/100g
0%
Stuffed Eggplant with Paneer and Spinach
250 kcal/100g
0%
Stuffed Gobhi Paratha
250 kcal/100g
0%
Stuffed Potato Naan
230 kcal/100g
0%
Stuffed Soya Besan Chilla
220 kcal/100g
0%
Sugar-Free Lassi
70 kcal/100g
0%
Sweet Lassi
220 kcal/100g
0%
Tandoori Cashew
175 kcal/100g