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Rayla

Name: Rayla
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Cuisine: Indian
Ingredients: Rayla

Lunch • India

150

KCAL

PROTEIN (G)

CARBS (G)

FAT (G)

Data source: IndianCalorie

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About Rayla

Garhwali thick curry of ground urad or bhatt dal blended with rice flour and spices, slow-cooked till dense.