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Nadru Yakhni
Lunch • India
195
KCAL
5
PROTEIN (G)
20
CARBS (G)
10
FAT (G)
Data source: IndianCalorie
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About Nadru Yakhni
Lotus-stem in yogurt-based Kashmiri gravy — Dal Lake produce.
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 195.0 kcal |
| Protein | 5.0 g |
| Carbohydrates | 20.0 g |
| Total Fat | 10.0 g |
| Fiber | 4.0 g |
