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Ghanta Tarkari
Lunch • India
165
KCAL
5
PROTEIN (G)
18
CARBS (G)
8
FAT (G)
Data source: IndianCalorie
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About Ghanta Tarkari
Mixed-vegetable Odia curry with toor dal and panch phoron — Jagannath bhog.
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 165.0 kcal |
| Protein | 5.0 g |
| Carbohydrates | 18.0 g |
| Total Fat | 8.0 g |
| Fiber | 5.0 g |
