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Macher Jhol
Curries • India
90
KCAL
9
PROTEIN (G)
4
CARBS (G)
4
FAT (G)
Data source: IndianCalorie
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About Macher Jhol
Light Bengali fish curry with potato, turmeric, and ginger. The everyday weekday fish dish in Bengali homes — broth-thin, comforting, and pairs with steamed rice.
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 90.0 kcal |
| Protein | 9.0 g |
| Carbohydrates | 4.0 g |
| Total Fat | 4.0 g |
| Fiber | 1.0 g |
