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Katla Kalia

Curries • India

140
KCAL
12
PROTEIN (G)
6
CARBS (G)
7
FAT (G)
Data source: IndianCalorie
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About Katla Kalia

Katla fish cooked in a rich Bengali onion-tomato gravy with ginger, garam masala, and a touch of ghee. Bigger, oilier, banquet-style cousin to weekday macher jhol.

Nutrition Facts

NutrientPer 100g
Energy140.0 kcal
Protein12.0 g
Carbohydrates6.0 g
Total Fat7.0 g
Fiber1.0 g

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