Vegetarian Foods
50 vegetarian Indian foods with calories and nutrition
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Aloo Bhatura
270 kcal • North India
Basmati Rice
205 kcal • North India
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Bedmi Poori
140 kcal • North India
Bhatura
250 kcal • North India
Butter Chicken
390 kcal • North India
Butter Paneer Masala
350 kcal • North India
Butter Roti
180 kcal • North India
Chicken Tikka Masala
350 kcal • North India
Chole Bhature
450 kcal • North India
Cut Apple with Chaat Masala
56 kcal • North India
Dahi Vada
150 kcal • North India
Dal Makhani
350 kcal • North India
Dal Tadka
180 kcal • North India
Egg Curry
220 kcal • North India
Egg Masala Curry
210 kcal • North India
Fried Paneer Momos
110 kcal • North India
Jeera Rice
230 kcal • North India
Kesar Lassi
240 kcal • North India
Kulfi (badam)
210 kcal • North India
Kulfi Falooda
300 kcal • North India
Kulfi (Kesar Pista)
220 kcal • North India
Kulfi (Malai)
200 kcal • North India
Kulfi (Mango)
190 kcal • North India
Kulfi (Pistachio)
210 kcal • North India
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