Vegetarian Foods
708 vegetarian Indian foods with calories and nutrition
All RegionsIndo Chinese (2)Indonesian (3)Rajasthani (1)American (1)Maharashtrian (2)South Indian (8)North Indian (22)Malaysia/indian (2)West Indian (1)Ethiopia (1)Malaysia/southeast Asia (1)Southeast Asia (1)Indonesia/global (1)Indonesian (1)North Indian (4)India (15)South Indian (24)Global (15)Vietnam (1)Global (38)West Indian (1)Us/uk (1)
Beef Steak with Mashed Potatoes
520 kcal • Global
Beef Steak with Pepper Sauce
350 kcal • Global
Beef Varuval
320 kcal • South India
Bhatura
250 kcal • North India
Bhel Puri
150 kcal • Global
Black Coffee
2 kcal • Ethiopia
Black Forest Cake
280 kcal • Global
Boiled%20egg%20whites
250 kcal • Global
Boiled Duck Egg
130 kcal • China
Boiled Egg
68 kcal • Global
Boiled Egg Curry
180 kcal • South India
Boiled Egg Whites
17 kcal • Global
Boiled Egg Whites with Black Pepper
36 kcal • India
Boiled Egg with Pepper and Salt
72 kcal • South India
Boiled Egg with Salt and Pepper
70 kcal • Global
Brown Rice
215 kcal • Global
Brown Rice Idly
42 kcal • South India
Bubur Lambuk
180 kcal • global
Bubur Nasi
180 kcal • Malaysia
Butter Chicken
390 kcal • North India
Butter Paneer Masala
350 kcal • North India
Butter Roti
180 kcal • North India
Butter Toast
110 kcal • Global
Cabbage Varuval
110 kcal • South India