Vegetarian Foods
708 vegetarian Indian foods with calories and nutrition
All RegionsIndo Chinese (2)Indonesian (3)Rajasthani (1)American (1)Maharashtrian (2)South Indian (8)North Indian (22)Malaysia/indian (2)West Indian (1)Ethiopia (1)Malaysia/southeast Asia (1)Southeast Asia (1)Indonesia/global (1)Indonesian (1)North Indian (4)India (15)South Indian (24)Global (15)Vietnam (1)Global (38)West Indian (1)Us/uk (1)
Lontong with Peanut Sauce
180 kcal • Southeast Asia
Lontong with Vegetable Curry
220 kcal • Southeast Asia
Macaroni Salad
280 kcal • US/UK
Macaroni with Cheese
350 kcal • Global
Maddur Vada
110 kcal • South India
Maggi Cheese Noodles
390 kcal • India
Maggi Chicken Noodles
360 kcal • India
Maggi Curry Noodles
340 kcal • Global
Maggi Masala Noodles
350 kcal • India
Maggi Vegetable Atta Noodles
320 kcal • India
Malaysian Egg Curry
230 kcal • Malaysia
Malaysian Kuih Kodok
100 kcal • Malaysia
manga
250 kcal • Global
Mango Chutney
50 kcal • Global
Mango (Fresh, Raw)
60 kcal • Global
Mango Lassi
200 kcal • North India
Mango Milkshake
260 kcal • India
Mango Pickle
40 kcal • South India
Mango Smoothie
250 kcal • Global
Mango Sorbet
150 kcal • Global
Mango Sticky Rice
300 kcal • Southeast Asia
Maple Syrup
52 kcal • Global
Masala Chai
105 kcal • India
Masala Dosa
168 kcal • South